10 Best Austin Restaurants

The top 10 restaurants in Austin are Birdie’s Austin, Craft Omakase, Dai Due, Franklin Barbecue, LeRoy and Lewis Barbecue, Odd Duck, Uchi, Interstellar BBQ, Mexta, and El Raval. Austin is the capital city of Texas, known for Central Texas-style barbecue, breakfast tacos, and queso. One of the most well-known food establishments in Austin is Franklin Barbecue, a simple trailer that grew into a globally recognized BBQ joint known for its brisket. 

The city's reputation as a food destination is built on a foundation of casual, high-quality food. Neighborhoods like East Austin, has plenty of modern restaurants and food trucks, and South Lamar, has chef-driven establishments, said to be among the best places to eat in Austin. 

Austin is situated in Central Texas and many restaurants put a strong emphasis on smoked meats and ingredients suited to the local climate. The city's identity is shaped by its unique blend of Texas traditions and a casual vibe.

  1. Odd Duck 1
    Odd Duck 0.00 (0 Reviews)
    • Item Prices 99
    • Average Item Price $11.78
    Type of Restaurant:

    Casual Elegant

    Type of Food:

    New American, Texan

    Signature Dishes:

    Pork Belly, Cast Iron Duck Egg, Parker House Roll, Redfish Ceviche, and Goat Chili Frito Pie.

    Odd Duck signature dishes Pork Belly, Cast Iron Duck Egg, Parker House Roll, Redfish Ceviche, and Goat Chili Frito Pie.
    Location:

    1201 S Lamar Blvd, Austin, TX 78704

    Special Feature:

    A wood-fired grill is the centerpiece of the kitchen and is used to prepare many of the dishes.

    What Makes It Special:

    Odd Duck is known for its creative, ingredient-driven menu and its foundational role in Austin's farm-to-table food movement.

    What Sets It Apart:

    Its commitment to using almost exclusively Texan ingredients results in a unique and authentic representation of the region's food.

    Operating Hours:

    Monday–Wednesday, Sunday: 4:30 PM – 9:00 PMThursday–Saturday: 4:30 PM – 9:30 PM

    Price:

    Small plates range from $11 to $15.

    Odd Duck Menu Prices
  2. Birdie’s Austin 2
    Birdie’s Austin
    Type of Restaurant:

    Casual Dining, Wine Bar

    Type of Food:

    New American

    Signature Dishes:

    The menu changes seasonally. Past dishes include Steak Frites, Beef Tartare, Golden Tilefish, seasonal salads, and soft serve ice cream.

    Birdie’s Austin signature dishes The menu changes seasonally. Past dishes include Steak Frites, Beef Tartare, Golden Tilefish, seasonal salads, and soft serve ice cream.
    Location:

    2944 E 12th St, Austin, TX 78702

    Special Feature:

    A no-reservations and no-tipping policy, with counter-service ordering for all guests.

    What Makes It Special:

    Birdie's is recognized for its high-quality, fine-dining level food served in a relaxed, neighborhood setting.

    What Sets It Apart:

    Its unique counter-service model for dinner, combined with a curated wine list, creates an accessible yet elevated dining experience.

    Operating Hours:

    Monday: ClosedTuesday–Saturday: 5:00 PM – 9:30 PMSunday: Closed

    Price:

    Plates range from $32 to $68.

  3. Craft Omakase 3
    Craft Omakase
    Type of Restaurant:

    Fine Dining

    Type of Food:

    Japanese, Sushi

    Signature Dishes:

    A 22-course omakase menu that changes based on ingredient availability.

    Craft Omakase signature dishes A 22-course omakase menu that changes based on ingredient availability.
    Location:

    4400 N Lamar Blvd, Suite 102, Austin, TX 78756

    Special Feature:

    The experience is exclusive and highly personal, with the chefs preparing each course in front of the guests.

    What Makes It Special:

    The restaurant is dedicated to a traditional omakase format, ensuring a focused and high-quality sushi meal.

    What Sets It Apart:

    Its small size and reservation-only model create one of the most intimate and sought-after omakase experiences in Austin.

    Operating Hours:

    Monday–Thursday, Sunday: 5:30 PM – 11:00 PMFriday, Saturday: 4:30 PM – 11:30 PM

    Price:

    $175 to $300 per person for the omakase menu.

  4. Dai Due 4
    Dai Due
    Type of Restaurant:

    Casual Elegant, Butcher Shop

    Type of Food:

    New American, Texan, Farm to Table

    Signature Dishes:

    Wild Boar Confit, Venison Ceviche, and the Dry-Aged Wagyu Double Cheeseburger.

    Dai Due signature dishes Wild Boar Confit, Venison Ceviche, and the Dry-Aged Wagyu Double Cheeseburger.
    Location:

    2406 Manor Rd, Austin, TX 78722

    Special Feature:

    An on-site butcher shop sells fresh cuts of meat, sausages, and other prepared goods sourced from local farms and ranches.

    What Makes It Special:

    Dai Due is celebrated for its strict commitment to local sourcing and its educational approach to food, hunting, and butchery.

    What Sets It Apart:

    Its menu is entirely based on what is available from Texas farmers and ranchers, meaning it does not use common ingredients like olive oil or lemons.

    Operating Hours:

    Monday: ClosedTuesday–Thursday: 5:00 PM – 10:00 PMFriday, Saturday: 10:00 AM – 3:00 PM, 5:00 PM – 10:00 PMSunday: 10:00 AM – 3:00 PM, 5:00 PM – 9:00 PM

    Price:

    Entrees range from $18 to $42. Price per person ranges from $50 to $100.

  5. Franklin Barbecue 5
    Franklin Barbecue
    Type of Restaurant:

    Casual Dining, Barbecue

    Type of Food:

    Barbecue

    Signature Dishes:

    Brisket, Pulled Pork, and Ribs.

    Franklin Barbecue signature dishes Brisket, Pulled Pork, and Ribs.
    Location:

    900 E 11th St, Austin, TX 78702

    Special Feature:

    The restaurant serves a limited amount of barbecue each day and closes once it sells out.

    What Makes It Special:

    It is widely considered to be one of the best barbecue restaurants in the world, earning a James Beard Award for its chef-owner, Aaron Franklin.

    What Sets It Apart:

    The combination of its exceptional quality brisket and the communal, tailgate-like atmosphere of the line makes it a unique cultural event.

    Operating Hours:

    Monday: ClosedTuesday–Sunday: 11:00 AM – 3:00 PM

    Price:

    Meats are sold by the pound, with a meal costing $22 to $40 per person.

  6. LeRoy and Lewis Barbecue 6
    LeRoy and Lewis Barbecue
    Type of Restaurant:

    Food Truck, Barbecue

    Type of Food:

    Barbecue

    Signature Dishes:

    Smoked Beef Cheeks, Barbacoa, and house-made sausages.

    LeRoy and Lewis Barbecue signature dishes Smoked Beef Cheeks, Barbacoa, and house-made sausages.
    Location:

    5621 Emerald Forest Dr Ste 101 Austin, TX 78745

    Special Feature:

    The menu changes daily based on what the pitmasters are experimenting with, encouraging repeat visits.

    What Makes It Special:

    The restaurant is celebrated for its innovative approach to barbecue, pushing the boundaries of what is traditionally served.

    What Sets It Apart:

    Its focus on sourcing whole animals from local ranchers and using unconventional cuts sets it apart from more traditional barbecue joints.

    Operating Hours:

    Monday, Wednesday, Thursday, Sunday: 11:00 AM – 9:00 PMTuesday: ClosedFriday, Saturday: 11:00 AM – 10:00 PM

    Price:

    A meal costs between $20 and $60 per person.

  7. Uchi 7
    Uchi
    Type of Restaurant:

    Fine Dining

    Type of Food:

    Japanese, Sushi

    Signature Dishes:

    Machi Cure, Hama Chili, and a variety of creative nigiri and sashimi.

    Uchi signature dishes Machi Cure, Hama Chili, and a variety of creative nigiri and sashimi.
    Location:

    801 S Lamar Blvd, Austin, TX 78704

    Special Feature:

    The restaurant offers a daily "Sake Social" happy hour with discounted prices on select menu items.

    What Makes It Special:

    Uchi is one of Austin's most acclaimed restaurants, with its chef-owner winning a James Beard Award for his innovative approach to Japanese food.

    What Sets It Apart:

    Its non-traditional approach to sushi, focusing on unique textures and flavor pairings, distinguishes it from more classic sushi establishments.

    Operating Hours:

    Monday–Thursday, Sunday: 4:00 PM – 10:00 PMFriday, Saturday: 4:00 PM – 11:00 PM

    Price:

    Small plates range from $15 to $35. Omakase menus range from $250-$300 for two people.

  8. Interstellar BBQ 8
    Interstellar BBQ
    Type of Restaurant:

    Casual Dining, Barbecue

    Type of Food:

    Barbecue

    Signature Dishes:

    Smoked Brisket, Pork Belly, Glazed Pork Shoulder, Chimichurri Short Rib, and Jalapeño Popper Sausage.

    Interstellar BBQ signature dishes Smoked Brisket, Pork Belly, Glazed Pork Shoulder, Chimichurri Short Rib, and Jalapeño Popper Sausage.
    Location:

    12233 N FM 620, Suite 105, Austin, TX 78750

    Special Feature:

    The menu includes unique side dishes like Smoked Scalloped Potatoes and Mac and Gouda.

    What Makes It Special:

    The restaurant is acclaimed for executing traditional barbecue at a very high level while also offering creative and well-made sides.

    What Sets It Apart:

    Its location in Northwest Austin provides a top-tier barbecue experience outside of the central city's crowded barbecue scene.

    Operating Hours:

    Monday-Tuesday: ClosedWednesday–Sunday: 11:00 AM – 4:00 PM

    Price:

    A meal costs between $25 and $40 per person.

  9. Mexta 9
    Mexta
    Type of Restaurant:

    Fine Dining

    Type of Food:

    Mexican-Japanese Fusion

    Signature Dishes:

    A multi-course tasting menu that changes seasonally. Past dishes include a "Tamale" with uni and a "Sikil P'aak" with ikura.

    Mexta signature dishes A multi-course tasting menu that changes seasonally. Past dishes include a "Tamale" with uni and a "Sikil P'aak" with ikura.
    Location:

    106 E 6th St Ste 110 Austin, TX 78701

    Special Feature:

    The dining experience is highly interactive, with the chefs preparing and explaining each dish in front of the guests.

    What Makes It Special:

    The restaurant offers a unique and focused fusion concept executed at a high level of precision.

    What Sets It Apart:

    Its specific blend of Mexican and Japanese food philosophies creates a one-of-a-kind tasting menu not found elsewhere.

    Operating Hours:

    Monday–Wednesday: 5:00 PM – 10:00 PMThursday, Friday: 5:00 PM – 10:30 PMSaturday: 11:00 AM – 3:00 PM, 5:00 PM – 10:30 PMSunday: Closed

    Price:

    Prices range from $50.

  10. El Raval 10
    El Raval
    Type of Restaurant:

    Casual Elegant, Tapas Bar

    Type of Food:

    Spanish, Tapas

    Signature Dishes:

    Pan con Tomate, Patatas Bravas, and a selection of Spanish hams and cheeses.

    El Raval signature dishes Pan con Tomate, Patatas Bravas, and a selection of Spanish hams and cheeses.
    Location:

    1500 S Lamar Blvd, Suite 150, Austin, TX 78704

    Special Feature:

    A large bar program focused on Spanish wines, sherries, and gin and tonics.

    What Makes It Special:

    The restaurant provides an authentic taste of Barcelona's vibrant tapas culture in a stylish, modern setting.

    What Sets It Apart:

    Its focus on the specific food of the Catalan region of Spain distinguishes it from more general Spanish restaurants.

    Operating Hours:

    Tuesday–Thursday: 5:00 PM – 9:00 PMFriday–Saturday: 5:00 PM – 10:00 PMSunday: 12:00 PM – 9:00 PM

    Price:

    Tapas plates range from $8 to $20. Chef’s special from $70 per person and wine pairing from $40 per person.